Chinese Studies Club Committee and Deacon Dining Celebrate the Lunar New Year

Join the Chinese Studies Club Committee and the Deacon Dining team for a fun and interactive DIY Dumpling Filling Station at the International Grill Station in The Pit! Learn the art of dumpling making, enjoy delicious flavors, and meet fellow students while you create your own dumplings from scratch.

The Lunar New Year also known as the Chinese Festival or Spring Festival, is a traditional festival celebrated by various East Asian communities. The festival marks the beginning of the Lunar New Year and is a time for reflection, honoring ancestors, and wishing for good fortune, happiness, health, and prosperity in the coming year. 

Join us Wednesday, January 29, 2025, from noon to 2:00 p.m. in the Pit for the Lunar New Year tabling session.

Menu Highlights:

• Pork & Ginger Dumplings
• Edamame & Scallion Dumplings
• Cold Asian Noodle Salad
• Green Papaya Salad with Crispy Pork Rinds
• Prawn Crackers
• Soy Sauce, Sesame Oil, Ponzu Dipping Sauce, Chinese Vinegar