News & Events

Graylyn Pool Renovations

While summer 2022 is in our rearview, we are certainly looking forward to summer 2023! Renovations are underway at the Graylyn Pool and we can’t wait to share all the amazing updates when they are completed!

Categories: Graylyn, News & Events


Happy Pitsgiving 2022!

Our annual Pitsgiving celebration is today and Wake Foresters showed up ready to eat! Our team worked tirelessly to prepare for this event and we were so excited to get it underway. Lunch will be served, 11:00 a.m. – 3:00 p.m. and dinner, 4:00 p.m. – 7:00 p.m! Thanks for joining us at the table!

Categories: News & Events


Employee Spotlight: Dannie Galloway

This month’s employee spotlight is our Catering Supervisor, Dannie Galloway. She’s been with Wake for 28 years and to celebrate all of Dannie’s achievements, we asked her a few questions about her time at Wake in Catering. Tell us more about your role and background. I’m a supervisor in catering. I oversee, set up, serve […]

Categories: Dining


New Enhancement: Upgraded Babylon Micro-Farm

We are excited to announce that a new upgraded Babylon Micro-Farm has been installed in the Pit! Babylon’s Micro-Farms are remotely monitored and capable of producing 4160 full-sized servings per year. Dining partnered with Babylon Micro-Farms in 2020 to grow produce that’s nutritious and better for the planet. The micro-farm was added to the Pit […]

Categories: Dining, News & Events


October Supper Club

Each month Deacon Dining hosts a Supper Club on campus where our amazing culinary team serves a 5-course plated menu for a small group of guests! These exclusive events are a wonderful way for our chefs to show off their culinary talent! This month our Supper Club Dinner was very special as we had the […]

Categories: Dining, News & Events


Global Foods Tabling: Diwali

WFU Global Food Committee (GFC) and the Food Collaboration Committee (FCC) are happy to share that the global food tabling station will be celebrating Diwali! The GFC is a collaborative effort across WFU. The committees are comprised of students, faculty, and staff throughout the Office of the Chaplain, the (FCC), Deacon Dining, Hospitality & Auxiliary […]

Categories: Dining, News & Events


University Stores Safety Training

University Stores worked with University Police to provide safety training for all our Bookstore and Deacon Shop Employees. Emergency Services Manager, Chauncey Bowers, provided his insight and expertise on protective actions our team should take in the event of an emergency including what to do in the event of an active shooter, severe weather, shoplifting, […]


Global Foods Tabling: Hispanic Heritage Month

WFU Global Food Committee (GFC) and the Food Collaboration Committee (FCC) are happy to share that the global food tabling station will be celebrating Hispanic Heritage Month! The GFC is a collaborative effort across WFU. The committees are comprised of students, faculty, and staff throughout the Office of the Chaplain, the (FCC), Deacon Dining, Hospitality […]

Categories: Dining, News & Events


Global Food Tabling Station: Rosh Hashanah

WFU Global Food Committee (GFC) and the Food Collaboration Committee (FCC) are happy to share that the global food tabling station will be celebrating Rosh Hashanah this week! The GFC is a collaborative effort across WFU. The committees are comprised of students, faculty, and staff throughout the Office of the Chaplain, the (FCC), Deacon Dining, […]

Categories: Dining, News & Events


Milkshake Mondays

Have a case of the Mondays? Come chat with the Vice President of Campus Life, Dr. Shea Kidd Brown and enjoy a tasty milkshake from Deacon Dining. We can’t wait to see you there! Dates: September 19, 2022 | noon-12:30 p.m. | Benson Food Court-outside of Shorty’s September 26, 2022 | noon-12:30 p.m. | Benson […]

Categories: Dining, News & Events


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