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Employee Spotlight: Philip Saunders

This month’s employee spotlight is our Mail Services Manager, Philip Saunders. He’s been working for Wake since 2008 and to celebrate all of Philip’s achievements, we asked him a few questions about his time here at Wake. Tell us more about your role and background. […]


Global Foods Tabling Station Celebrates Rosh Hashanah

WFU Global Food Committee (GFC)* and the Food Collaboration Committee (FCC) are happy to share that the global food tabling station will be celebrating Rosh Hashanah. Rosh Hashanah marks the beginning of the Jewish New Year and celebrates the creation of the world according to […]

Categories: Dining, News & Events


Grand Opening: Smith’s Cafe

The official grand opening of our new coffee shop concept, Smith’s Cafe went off without a hitch! Located in ZSR Library, Smith’s Cafe hosts pastries and baked goods from local providers and we have partnered with Winston-Salem’s BYGood Coffee for our brews. We can’t wait […]

Categories: Dining, News & Events


Iron Chef Ming Tsai: Ming’s Bings

It was such an honor to host Iron Chef Ming Tsai at Wake Forest on Monday, April 17. Samples of his delicious “Ming’s Bings” were served at the Pit and in the dining court. We hope you got to try them and meet this incredible […]

Categories: Dining, News & Events


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