Global Foods Tabling: Diwali

WFU Global Food Committee (GFC) and the Food Collaboration Committee (FCC) are happy to share that the global food tabling station will be celebrating Diwali! The GFC is a collaborative effort across WFU. The committees are comprised of students, faculty, and staff throughout the Office of the Chaplain, the (FCC), Deacon Dining, Hospitality & Auxiliary Services, and twenty other offices/departments/student groups across campus.

Join us Wednesday, October 19th from 11:30 a.m. to 1:30 p.m. in the Pit for the Diwali tabling session. The Hindu Students Association (HSA) is sponsoring/hosting and Paneer Tikka Masala and Veggie Samosas will be served.

If you would like to volunteer to serve the food or help explain Diwali to those who come to the GFTS table, please reach out to Aman Khemlani, at khemam20@wfu.edu.

See you at the table!