December Supper Club
Here are a few amazing moments from the last supper club of the year! We can’t wait to have everyone home in January for more!
Categories: Dining, News & Events
Additional EV Charging Stations Installed
Transportation and Parking Services has added three additional electric vehicle charging stations across campus. New locations are: Parking Lot Q (Between Dogwood Residence Hall and Waker Space) Parking A (Located on the backside of Efird Residence Hall near the Bookstore dock) Parking Z5 (First-year student parking lot) […]
Categories: News & Events, Transportation & Parking Services
New Forest Greens Menu Item
Boba tea is now being served at Forest Greens!! Choose from matcha, vanilla bean, or mango flavors, or try them all!
Categories: News & Events
Upgraded Shorty’s Patio Furniture
The patio furniture at Shory’s on campus got a much-needed upgrade! We hope you enjoy this enhancement before the winter weather gets here!
Categories: Dining, News & Events
Graylyn Pool Renovations
While summer 2022 is in our rearview, we are certainly looking forward to summer 2023! Renovations are underway at the Graylyn Pool and we can’t wait to share all the amazing updates when they are completed!
Categories: Graylyn, News & Events
Happy Pitsgiving 2022!
Our annual Pitsgiving celebration is today and Wake Foresters showed up ready to eat! Our team worked tirelessly to prepare for this event and we were so excited to get it underway. Lunch will be served, 11:00 a.m. – 3:00 p.m. and dinner, 4:00 p.m. […]
Categories: News & Events
Employee Spotlight: Dannie Galloway
This month’s employee spotlight is our Catering Supervisor, Dannie Galloway. She’s been with Wake for 28 years and to celebrate all of Dannie’s achievements, we asked her a few questions about her time at Wake in Catering. Tell us more about your role and background. […]
Categories: Dining
New Enhancement: Upgraded Babylon Micro-Farm
We are excited to announce that a new upgraded Babylon Micro-Farm has been installed in the Pit! Babylon’s Micro-Farms are remotely monitored and capable of producing 4160 full-sized servings per year. Dining partnered with Babylon Micro-Farms in 2020 to grow produce that’s nutritious and better […]
Categories: Dining, News & Events
October Supper Club
Each month Deacon Dining hosts a Supper Club on campus where our amazing culinary team serves a 5-course plated menu for a small group of guests! These exclusive events are a wonderful way for our chefs to show off their culinary talent! This month our […]
Categories: Dining, News & Events
Global Foods Tabling: Diwali
WFU Global Food Committee (GFC) and the Food Collaboration Committee (FCC) are happy to share that the global food tabling station will be celebrating Diwali! The GFC is a collaborative effort across WFU. The committees are comprised of students, faculty, and staff throughout the Office […]
Categories: Dining, News & Events